Engro seeks to become the preferred choice for all consumers by maintaining highest standards of quality and safety, as our top priority, in food business.
To ensure that our products are of premium quality, we have implemented stringent food safety management systems that are aligned to the international standards. In addition, we have also adopted ‘grass to glass’ approach for our products throughout our value chains.
Food safety requirements are embedded in all our business objectives, performance benchmarks, and business processes. We ensure compliance against these requirements across our food business through regular internal monitoring mechanisms and external audits.